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Laiterie de Coaticook: Sweet success
Jean Provencher’s Story
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district m: Fast growth with a human touch
Jean-François Côté’s Story
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A flair for business
Jessica Harnois’s Story
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Goodfood: Drafting a recipe for success
Jonathan Ferrari’s Story
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Republik: Taking responsibility
Jean-Philippe Shoiry and Vincent Fortin’s Story
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Cook It: Leading the ready-to-cook trend
Judith Fetzer’s story
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Intrapreneurship that builds small but sees big
Julia Thibault’s Story
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Emploiretraite.ca: Entrepreneurship for baby boomers
Julie Dufresne’s Story
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